Simple Tips About How To Cook Pinaputok Na Tilapia

Sprinkle both sides of the fish including the stomach with salt and pepper. Preheat oven to 350 f make a slit on each side of the tilapia and rub about 12 tsp of salt on each side. Adjust the oven temperature to low broil.

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Pinaputok na tilapia 1 big tilapia, cleaned 2 tsp salt 2 medium tomatoes, chopped 1 medium onion, chopped 2 tbsp soy sauce butter banana leaves

How to cook pinaputok na tilapia. Pinaputok na tilapia is the ultimate seafood dish! Return to the oven to broil for about 5 to 10. I will be using my good old stove.

Grill the fish for about 20 minutes, 10 minutes on each side. Scale, clean and pat dry the tilapia. This dish is often baked and wrapped in aluminum foil.

Pinaputok na tilapia pinoy recipe 😋😋thank u for watching guys 🥰🥰 Gently open the foil and the banana leaves. Put slits on each side.

Let the fish absorb the flavor for about 15 minutes. Pinaputok na tilapia recipe has a combination of delicious and healthy ingredients that makes it the ideal family meal. Spray or brush tilapia again with oil or melted butter.

Wrap the fish tightly with the greased banana leaves. Fill the mixture to tilapia belly. But we are not doing that in my version of the pinaputok na tilapia.